Mushroom Nutrition

MycoNutri carefully select the most active raw materials in order to produce a range of the highest quality mushroom supplements.

Each mushroom is unique and so each MycoNutri product is too, using combinations of hot-water extracts, ethanolic extracts, mycelial biomass, mushroom fruiting bodies, mycelium and synergistic nutrients to deliver the full health benefits of each mushroom and the most effective combinations.

All MycoNutri products are manufactured in the UK to EC Food standards and with the exception of MycoNutri Reishi Spore Oil are suitable for vegetarians and vegans. No additives are used in the products and they are all dairy, gluten, maize and soya free. MycoNutri organic products are certified by the Soil Association.